BREAKFAST
Veggie Frittata
A no-nonsense, hot and quick one-skillet veggie frittata. Packed with button mushrooms, diced bell pepper, fresh spinach, and shredded cheese, wake up and eat up in under an hour.
Joe’s Breakfast Pizza
This easy-to-make recipe is perfect for busy mornings or a leisurely weekend brunch.
LUNCH
Gazpacho
This refreshing, crisp gazpacho packs a flavorful punch and was a fan favorite from our 2025 NOURISH Program!
Chicken Kebabs
The perfect summer dish, these kebabs combine juicy chicken, bright bell peppers, zucchini, and onions.
Smoked Salmon Crostini
Light and scrumptious, this Smoked Salmon Crostini is an affordable, elevated lunchtime snack!
DINNER
Cajun Chicken & Rice
Seasoned to perfection, this Cajun Chicken & Rice dish was our most favored throughout our 2025 NOURISH Year!
Eggplant Lasagna Boats
Tasty and elegant, this dish combines fresh basil, mozzarella, spinach, and mushrooms all inside of an eggplant “boat” that will satisfy any picky eater!
Skillet Lasagna
This easy-to-compile lasagna forgoes the traditional layering for a deconstructed and quick weeknight meal that will have your kids coming back for more!
Keep up to date with all our news and classes.